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Timothy Hay and Herbal Forage Cubes

A crunchy, fiber-rich treat made with fresh timothy hay, safe herbs, and a touch of apple purée to encourage natural foraging behaviors.

Timothy Hay and Herbal Forage Cubes
15 min prepeasy

Nutritional Balance

Protein10%
Fat2%
Carbs88%

Ingredients

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Method

Preheat your oven to 200°F (90°C). In a mixing bowl, combine the chopped timothy hay, chamomile, parsley, and rose petals. Gradually mix in the apple purée until the dry ingredients stick together slightly. Press the mixture firmly into a silicone ice cube tray. Bake for 45 minutes until completely dry and crispy. Allow to cool completely before offering one cube to your rabbit or guinea pig.